Buying from a farm is a little different than buying from a grocery store. Here's the whole thing, start to finish.

1. Choose your cuts

Most of what's in the store we raised here: grass-fed beef, heritage pork, pasture chicken and turkey, and organic eggs. The pantry shelf comes from local makers we know by name. What you see is what we have. Some cuts are packed by weight, so we list the average pack weight and bill by the final weight. When something's gone for the season, we say so.

2. Pickup or delivery

Farm Store pickup (free) — 157366 7th Line, Meaford. Wednesday to Friday 10 to 6, Saturday 10 to 4. Save on delivery, see the store, meet our cows, chickens, and pigs. In-store deals and products you won't always find online.

Local deliveries every week — Meaford, Thornbury, Clarksburg, The Blue Mountains, Collingwood, Kimberley, Wasaga Beach, Stayner, and Glen Huron. Order by Friday 8pm for next-week delivery. Packed Saturday morning.

Weekly fees: $50 under $250. $25 at $250–$499. Free at $500 and up.

Out-of-Area deliveries are once per month — Owen Sound, Flesherton, Toronto, Mississauga, Kitchener–Waterloo, and Guelph (the GTA, KW, and Guelph region). $400 minimum, $74.99. We deliver Wednesday to Friday in the first week of the month. Order by Friday 8pm the week before.

Spend over $700 and save 10% on every order — pickup, weekly, or monthly. It applies everywhere we deliver.

Everything travels frozen, packed to stay that way until it reaches your door.

Delivery details →

3. The family table

Thaw it slow, cook it simple, and taste what well-raised food is supposed to taste like. If anything in your order isn't right, write to us at store@goodfamilyfarms.ca and we'll sort it out. That's the whole policy.

Questions before you order? Call the farm at 519-270-1444. A real person answers.