Chicken · Nose-to-Tail

Chicken Liver

In stock
$9.00per pack

about ~0.51 kg average pack · $13.23/kg per kg

Made by hand, so weights vary a little. We price on the average — if a pack runs light, that's on us. One fair price, every time.

About this item

Pâté night starts here. Chicken liver from pastured birds is mild, rich and quick: flash it in butter with onions and a splash of something from the bar cart.

Our chickens are raised on fresh pasture in Meaford with soy-free feed alongside what they forage.

~0.51 kg avg pack. Keep frozen; thaw in the fridge overnight.

Pickup or local delivery Pick up free at our Farm Store in Meaford: Wednesday to Friday 10 to 6, Saturday 10 to 4. All online orders in by Friday 8pm for next-week local delivery. Packed Saturday morning. Third-party shipping picks up Tuesday mid-day. Home delivery in Grey-Bruce (Meaford, Thornbury, The Blue Mountains, Collingwood, and nearby), plus Wasaga Beach. Delivery fees: $50 under $250, $25 at $250–$499, free over $500. Home delivery farther away (GTA, KW, Guelph, and beyond) is paused while we find a better carrier — Farm Store pickup stays open. Or call 519-270-1444. Delivery zone days → How It Works.Full shipping & delivery details →
Not right? We'll make it right. If there's a problem with your order, call the farm or write to store@goodfamilyfarms.ca and we'll sort it out. Refunds & returns policy →
Prefer to talk? Call (519) 270-1444· Wed–Fri 10–6 · Sat 10–4
A note from the farm

From our hands to your kitchen.

We raise it and we stand behind it. If something isn't right when it lands in your kitchen, call the farm and we'll make it right.

— the Good family
From the same fields

Pairs with.

— good together, from the same farm